Pronto by Bellona
Pronto isn’t meal prep. It’s Bellona — made this morning, ready for you.
Everything at Bellona starts in the kitchen. The pasta is made fresh every morning. The sauces are slow. The dough for the pizza ferments for 24 hours before it ever touches the oven. That’s not a process. That’s just how we cook.
Pronto is how we bring all of that home to you.
Every Pronto meal is made in our restaurant kitchen — the same kitchen that serves our dining room at Jane and College — and packed up fresh the same morning. No central facility. No cook-chill processing. No preservatives to stretch a shelf life. Just real food, made today, waiting for you.
We’ve prepared and cooked everything fresh since the beginning — not because it’s a moment. It’s what Johnnie and Aggie have always believed in, and it’s what every single dish on this menu reflects. No exceptions. The whole restaurant. The whole Pronto line.
Take a look inside…

Our Story…
Every great meal starts with someone who refused to rush.
Long before there was a restaurant, there was my nonna’s table. The garden out back that never seemed to run empty. The pantry stocked with whatever was in season. The sauce that simmered all day — not because a recipe said to, but because that’s simply how long it needed. She never called it “plant-based.” It just was, most days, because that’s what was fresh, what was honest, and what fed the people she loved.
That table is where Bellona began.
A name older than the restaurant
Bellona isn’t a word we invented for a brand. It’s a real town, in the province of Caserta, in the shadow of the Apennines — the place my grandfather comes from, and the place his story, and ours, traces back to. When it came time to name what we were building, there was only ever one name that felt honest.
Proof, not promises
Bellona has earned a Toronto Star Readers’ Choice Diamond Award for Best Vegetarian Restaurant and a 4.9 rating built one real guest at a time — no incentives, no gimmicks, just people telling the truth about what they ate. That’s not a marketing claim. That’s hundreds of Toronto diners saying the same thing about the name now on your table.
How exactly does it work?
Subscription — meals weekly.
Select 4, 6, or 8 meals from our rotating menu every week. Available for pick up or delivery every Tuesday. Skip or cancel anytime. *Meal selection email is sent a few days before your pickup/delivery to confirm your preferences for that week*
Single Order Pick up — no restrictions on quantity.
Order online and choose your pickup location — College Street or Jane Street. There’s no minimum and no maximum. Order one meal or twenty. Come in during our hours of operation and it’s ready and waiting at the counter. That’s it.
Single Order Delivery — we come to you.
Can’t make it in? We deliver within Toronto for a small fee. Place your order online, choose a delivery time that works for you, and we’ll bring it to your door. Same food, same quality, same scratch-made Bellona — right to your address.
Limited walk-in meals.
Walk-in counter meals also available daily while supply lasts — no pre-order required.
Reheat in minutes.
Every Pronto meal comes labelled with simple reheat instructions. Most pasta dishes take 3–4 minutes in the microwave or 5–6 minutes on the stovetop. Pizza reheats best in an oven on medium heat — 8 minutes, just like it left our oven. Salads are ready straight from the fridge.
Simple. Every time.
1
We Cook it Fresh
Made from scratch in our restaurant kitchen every morning. Same recipes, same ingredients, same standards as our dining room.
2
Choose Your Meals
Browse the menu and choose your meals. Priced from $5.99 to $12.99 for single orders or start a meal subscription.
3
Pick Up or Delivery
Pick up your order within our hours of operation at whichever location works for you, or choose a convenient delivery time. Meal subscriptions are fulfilled on Tuesdays.
How does Pronto by Bellona differ from other meal services?
Same price. Nothing else the same.
Here’s what most ready-meal companies won’t tell you: you’re paying restaurant prices for food that’s never seen a chef, a garden, or a stove that wasn’t in a factory. Vegetables picked for shelf life, not flavour. Sauces built to survive months in a freezer before they ever reach your table. Built by a product team, not a kitchen.
Pronto by Bellona costs about the same. It just isn’t made the same way, and it isn’t fed to your body the same way either.
Every dish carries the same standard that earned that Diamond Award — fresh, whole ingredients, prepped in small batches close to the day you eat them, not stockpiled months in advance. That difference doesn’t just taste better. It’s simply better for you: more of what real food is supposed to give you, less of what a factory adds to make it last on a truck.
Made for how you actually eat
Vegan, vegetarian, gluten-free, dairy-free, and more…
We also know “one menu fits all” doesn’t reflect how people really eat. That’s why Pronto by Bellona is built with dedicated options across the diets and needs our guests already ask us for — vegan, vegetarian, gluten-free, dairy-free, and more — each one held to the same standard as everything else that carries the Bellona name. Not an afterthought menu, and not a guessing game for anyone managing an allergy: full ingredient and allergen information is always available, so you know exactly what’s in every dish before it ever reaches your table.
A Message from Chef Johnnie
Pronto by Bellona is what happens when we refuse to let a busy Tuesday be the reason you eat something you didn’t actually want. Same name, same standard, same care — just built for how you actually live.
You’re not choosing between convenience and quality. You’re choosing whether the people making your food are actually cooking — or manufacturing. We just happen to be able to prove it.
— Chef Johnnie Fusco, Chef-Owner, Bellona
Ready to Order?
Meal Subscriptions are offered through OffMenu.
Or you can place a single order online for pickup or choose delivery within Toronto. Fresh, scratch-made, and ready when you are. Single Pronto orders are placed through our online ordering system, simply choose Pickup or Delivery.




